A sweet and tangy pineapple glazed ham baked until golden and caramelized. Easy to make, full of flavor, and perfect for Thanksgiving, Christmas, and Easter.
Apple Cranberry Bread with Streusel Topping
Tender, spiced, and topped with buttery crumbs, this easy quick bread is the best way to use leftover cranberry sauce. A Cozy Way to Use …
Homemade Holiday Coffee Syrups (Peppermint Mocha, Winter Spice & Gingerbread)
Three cozy holiday flavors, one delicious farmhouse tradition! Learn how to make Peppermint Mocha, Winter Spice, and Gingerbread coffee syrups at home. These festive homemade syrups are perfect for holiday lattes, gifting, and adding a touch of Christmas to every cup.
Oatmeal Cranberry Cookies (Soft, Chewy & Cozy for the Holidays)
Soft, chewy, and full of cozy holiday flavor – these Oatmeal Cranberry Cookies are the perfect blend of warm spice and tart cranberry. A simple farmhouse favorite that been part of our Christmas Cookie trays for years.
Classic Blueberry Pie (Using Fresh or Frozen Blueberries)
This Classic Blueberry Pie is made with juicy blueberries (fresh or frozen), a buttery homemade crust, and a hint of lemon and cinnamon. Sweet, simple, and beautifully rustic. The perfect year-round dessert.
Corn Pudding with Jiffy, Sour Cream & Honey (Sweet, Cozy & Foolproof)
This Corn Pudding with Jiffy, Sour Cream & Honey is sweet, buttery, and irresistibly creamy. With just a handful of ingredients, you’ll have a cozy, golden side dish that’s perfect for Thanksgiving, Christmas, or any family dinner.
Cranberry Orange Quick Bread with Glaze
Bright, cozy cranberry orange quick bread made with fresh cranberries and a citrus glaze. The perfect holiday loaf for breakfast, brunch, or gifting.
Oven-Roasted Rotisserie-Style Chicken (Tender, Juicy, & Full of Flavor)
This Oven-Roasted Rotisserie-Style Chicken is seasoned with herbs and spices, stuffed with rosemary, and roasted low and slow for tender, juicy perfection. It’s and easy, comforting farmhouse-style dinner that’s as good as rotisserie.
Sourdough Herb Stuffing (The Coziest Holiday Side Dish)
This Sourdough Herb Stuffing combines buttery bread, sauteed onions, celery, garlic, and a blend of dried herbs for a cozy, flavorful side dish. Baked until golden and crisp, it’s the perfect make-ahead stuffing for Thanksgiving or Christmas dinner.
Creamy Stuffed Mushrooms (An Easy Crowd-Pleasing Appetizer)
These Creamy Stuffed Mushrooms are a classic appetizer made with a rich, cheesy filling and buttery Panko topping. Easy to make ahead and bake just before serving, they’re warm, golden, and perfectly bite-sized for any gathering.