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Pumpkin Spice Coffee Syrup

5 from 1 vote
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 1.5 cups
Course: Coffee Syrups
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 cup sugar or half white, half brown sugar
  • 1 cup water
  • 2 tsp homemade pumpkin spice mix or store bought
  • 1 tbsp pumpkin puree optional, for extra richness
  • 1 tsp vanilla extract

Method
 

  1. Combine sugar, water, pumpkin spice, and pumpkin puree in a saucepan.
  2. Simmer 3 - 5 minutes until sugar dissolves.
  3. Cool slightly, then strain (cheesecloth works well if puree was used).
  4. Stir in vanilla extract and store I the fridge for up to 10 days.

Notes

  • Start with 1 - 2 tablespoons for hot drinks, 2 - 3 for iced.
  • Delicious in lattes, over pancakes, or stirred into whipped cream.