These easy homemade baked beans with bacon are sweet, smoky, tangy, and perfect for cookouts, BBQ dinners, potlucks, and summer meals. Made with canned beans, brown sugar, molasses, ketchup, Dijon mustard, and bacon, this simple side dish tastes homemade without soaking dried beans overnight.
This old-fashioned creamy coleslaw is made with shredded cabbage, carrots, and a simple homemade dressing that is creamy, tangy, and just sweet enough. It is the kind of classic side dish that belongs next to BBQ chicken, burgers, fried chicken, and every summer cookout plate.
This creamy pasta salad is cool, tangy, and easy to make with a homemade dressing. Perfect for spring and summer, cookouts, potlucks, and family dinners.