If your family loves peanut butter as much as mine does, you are going to fall hard for these cookies. These sourdough discard peanut butter …

Simple seasonal recipes and cozy living for every home.

If your family loves peanut butter as much as mine does, you are going to fall hard for these cookies. These sourdough discard peanut butter …

This chocolate cake with peanut butter frosting is a tried-and-true classic. The chocolate cake is rich and moist, made with hot brewed coffee to deepen the chocolate flavor, then finished with a smooth, creamy peanut butter frosting everyone loves.

Soft, moist banana nut bread with warm cinnamon, nutmeg, and crunchy walnuts. Perfect for breakfast or a comforting snack.

Soft buttery thumbprint cookies with a golden peach jam center. A simple and cozy classic for Week 3 of the Christmas Cookie Countdown.

Soft, chewy, and full of warm holiday spice, these classic gingersnap cookies are dipped in a creamy white chocolate for a festive twist. Perfect for cookie trays, gifting, or pairing with your favorite cup of coffee.

Tender, spiced, and topped with buttery crumbs, this easy quick bread is the best way to use leftover cranberry sauce. A Cozy Way to Use …

Soft, chewy, and full of cozy holiday flavor – these Oatmeal Cranberry Cookies are the perfect blend of warm spice and tart cranberry. A simple farmhouse favorite that been part of our Christmas Cookie trays for years.

This Classic Blueberry Pie is made with juicy blueberries (fresh or frozen), a buttery homemade crust, and a hint of lemon and cinnamon. Sweet, simple, and beautifully rustic. The perfect year-round dessert.

Bright, cozy cranberry orange quick bread made with fresh cranberries and a citrus glaze. The perfect holiday loaf for breakfast, brunch, or gifting.

Soft baked pumpkin donuts topped with buttery streusel and a maple glaze drizzle. A perfect cozy fall treats for breakfast, brunch, or dessert.